Vegetable Ghee

Made from the finest quality vegetable oil derivatives. Specific texture, aroma, colour and melting point can be produced as per customer's requirements.

It is PERFECT cooking MEDIUM and suitable for preparation of various quality confectionery, sweets and biscuits.

Product Specification
Type Vegetable Ghee White Ghee
Brand Ziba, Maza, Al Osra Momand
FFA (as Palmitic Acid), % Max 0.1 0.1
Slip Melting point, Deg, C. Max. (AOCS Cc3-25) 36-39, 40-42 36-39, 40-42
Moisture, % Max. 0.1 0.1
Iodine Value (Wijs) 55 max 55 max
Food Flavour Added Added
Colour (5.25" Lovibond) Max 6.5 Red 3
Packing 300 g, 500 g, 1 kg, 5 kg (tin & plastic bag), 16 kg tin 16 kg tin